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Prix Fixe Menu at 2 seatings -- 5:15 & 7:30pm (tickets required)
First Course
Classic Beef Tartare
sunny side quail egg, truffle aioli, house chipsHouse Gnocchi
local mushrooms, tuscan kale, fresh black truffles, parmesan, brown butterHamachi Crudo
torched sushi rice, avocado, yuzu emulsion, chilies, radish, citrus oilCrispy Broccolini Caesar Salad
60-minute egg, parmesanSecond Course
Slow Braised Short Rib
mille-feuille potatoes, parsnip puree, delicata squash, heirloom carrotsSichuan Lobster & Scallop Udon Noodles
chili crisp, Bok Choy, cilantro, scallionsHouse Lumaconi
honey nut squash, pecorinoThird Course
Espresso Panna Cotta
Chocolate Pot de Crème
swiss meringue, fresh berriesCoconut Creme Brûlée



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